Marinade for Steak I recipe
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- 1 cup vegetable oil ½ cup soy sauce ⅓ cup red wine vinegar ¼ cup fresh lemon juice 3 tablespoons Worcestershire sauce 1 tablespoon freshly ground black pepper 2 tablespoons Dijon-style prepared mustard 1 onion, sliced 2 cloves garlic, minced
Nutrition Info
- 106.3 caloriescarbohydrate: 1.9 gcholesterol: 0 mgfat: 11 gfiber: 0.2 gprotein: 0.5 gsaturatedFat: 1.4 gservingSize: -sodium: 423.9 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Marinade for Steak I
Directions
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In a medium bowl, combine the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.