Marinated Cucumber, Onion, and Tomato Salad recipe
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- 1 cup water ½ cup distilled white vinegar ¼ cup vegetable oil ¼ cup sugar 2 teaspoons salt 1 tablespoon fresh, coarsely ground black pepper 3 cucumbers, peeled and sliced 1/4-inch thick 3 tomatoes, cut into wedges 1 onion, sliced and separated into rings
Nutrition Info
- 156.2 caloriescarbohydrate: 18 gcholesterol: : -fat: 9.5 gfiber: 2.5 gprotein: 1.8 gsaturatedFat: 1.5 gservingSize: -sodium: 784 mgsugar: 11.9 gtransFat: : -unsaturatedFat: : -
Directions Marinated Cucumber, Onion, and Tomato Salad
Directions
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Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth, add cucumbers, tomatoes, and onion and stir to coat.
Cover bowl with plastic wrap, refrigerate at least 2 hours.