Martian Cookies recipe
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- ½ cup butter ¾ cup white sugar 1 egg ½ teaspoon vanilla extract 1 ½ cups all-purpose flour 1 teaspoon ground cinnamon ½ teaspoon baking soda ½ teaspoon salt 1 cup quick cooking oats 1 cup grated zucchini 1 cup chopped walnuts ½ cup semisweet chocolate chips ½ cup butterscotch chips
Nutrition Info
- 173.3 caloriescarbohydrate: 19.9 gcholesterol: 17.9 mgfat: 9.7 gfiber: 1.2 gprotein: 2.5 gsaturatedFat: 4.4 gservingSize: -sodium: 110 mgsugar: 10.7 gtransFat: : -unsaturatedFat: : -
Directions Martian Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C).
In a large mixing bowl beat butter until soft, add sugar, and beat until fluffy. Add egg and vanilla, beat well.
In a medium bowl stir together flour, cinnamon, baking soda, and salt. With mixer on low speed, gradually add four mixture to butter mixture, beat until well mixed. With a wooden spoon, stir in oats, zucchini, walnuts or pecans, chocolate and butterscotch pieces.
Drop by rounded teaspoons about 2 inches apart onto ungreased cookie sheets. Bake for 10-12 minutes or until golden brown. Cool sheets and then cookies on a cooling rack. ENJOY!