Mesquite Grilled Pork Chops with Apple Salsa recipe
All Recipes Best Recipe Main Dish Recipes Pork Pork Chop RecipesIngredients
- 1 (16 ounce) jar applesauce 1 onions, quartered 1 jalapeno pepper, seeded and minced 1 clove garlic, minced ½ teaspoon salt 1 tablespoon ground white pepper 4 pork chops 1 ½ teaspoons garlic powder salt and pepper to taste 1 cup mesquite chips, soaked
Nutrition Info
- 384.3 caloriescarbohydrate: 17.8 gcholesterol: 79.2 mgfat: 26.7 gfiber: 2.5 gprotein: 18.4 gsaturatedFat: 9.2 gservingSize: -sodium: 644.7 mgsugar: 13 gtransFat: : -unsaturatedFat: : -
Directions Mesquite Grilled Pork Chops with Apple Salsa
Directions
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In a medium bowl, combine applesauce, onion, jalapeno pepper, garlic, 1/2 teaspoon salt, and white pepper. Refrigerate several hours, or overnight.
Season chops with garlic powder, and salt and pepper to taste.
Preheat grill for medium-high heat.
Sprinkle soaked wood over coals, or place in the smoker box of a gas grill. Lightly oil grate, and place chops on grill. Cook for 6 to 8 minutes per side, or to desired doneness. Serve with applesauce salsa.