Microwave Blueberry Dutch Baby recipe
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- cooking spray 5 large eggs 3 tablespoons all-purpose flour 3 tablespoons white sugar 2 tablespoons sour cream ½ teaspoon salt 1 cup fresh blueberries 1 tablespoon confectioners' sugar, or as needed
Nutrition Info
- 190.8 caloriescarbohydrate: 21.7 gcholesterol: 235.7 mgfat: 8 gfiber: 1 gprotein: 9 gsaturatedFat: 2.9 gservingSize: -sodium: 382.5 mgsugar: 15.3 gtransFat: : -unsaturatedFat: : -
Directions Microwave Blueberry Dutch Baby
Directions
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Spray a 1-quart microwave-safe casserole dish with cooking spray.
Beat eggs by hand in a bowl until slightly frothy, add flour, sugar, sour cream, and salt. Beat until all ingredients are fully incorporated. Pour batter into prepared casserole dish, sprinkle blueberries over batter.
Microwave on high, turning dish around every minute, until center is set, 4 to 5 minutes. Divide onto plates and sprinkle with confectioners' sugar.