Microwave Roux recipe

All Recipes Best Recipe Side Dish Sauces and Condiments Recipes Sauce Recipes

Ingredients

1 cup vegetable oil
⅔ cup all-purpose flour

Nutrition Info

111.5 calories
carbohydrate: 3.2 g
cholesterol: : -
fat: 10.9 g
fiber: 0.1 g
protein: 0.4 g
saturatedFat: 1.7 g
servingSize: -
sodium: 0.1 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the vegetable oil into a microwave-safe glass bowl. Whisk in the flour until no lumps remain.

  2. Cook in the microwave at 70% power for 6 minutes. This will create white roux. If you would like a darker roux, carefully stir, and return to the microwave. Cook at 70% power 2 to 3 minutes at a time until the desired color has been achieved.

Recipe Yield

1 1/4 cups

Recipe Note

Quick and easy way to make roux. Almost goof proof.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Microwave Roux, simple recipe Microwave Roux, recipe Microwave Roux, recipe Microwave Roux, Microwave Roux recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe microwave, , easy recipes , baking , tasty recipe best recipes