Molasses Marinade for Beef recipe

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Ingredients

½ cup molasses
½ cup brown sugar
1 cup ketchup
1 tablespoon lemon juice
1 tablespoon dried oregano
1 tablespoon garlic powder
½ teaspoon onion powder
3 rings onion

Nutrition Info

66.3 calories
carbohydrate: 17 g
cholesterol: : -
fat: 0.1 g
fiber: 0.2 g
protein: 0.4 g
saturatedFat: : -
servingSize: -
sodium: 153.9 mg
sugar: 14.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the molasses, brown sugar, ketchup, lemon juice, oregano, garlic powder, onion powder, and onion in a bowl, stir to combine. Pour marinade over meat and allow to sit in the refrigerator overnight before cooking.

Recipe Yield

2 1/4 cups

Recipe Note

This is a marinade with amazing flavor. I used it with bison steak, but any sort of beef roast or steak would work.

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