Mom's Chili recipe
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- 1 pound ground beef 1 large onion, chopped 1 (15 ounce) can ranch-style beans 1 (10 ounce) can diced tomatoes with green chile peppers 1 (1.25 ounce) package chili seasoning mix salt and pepper to taste 2 teaspoons chili powder, or to taste 1 cup water, or as needed
Nutrition Info
- 381.5 caloriescarbohydrate: 26.8 gcholesterol: 69.7 mgfat: 18.7 gfiber: 8.4 gprotein: 27 gsaturatedFat: 7 gservingSize: -sodium: 1701.1 mgsugar: 4.1 gtransFat: : -unsaturatedFat: : -
Directions Mom's Chili
Directions
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In a large saucepan over medium-high heat, cook beef and onion until meat is brown. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water. Reduce heat and simmer 2 hours.