Monterey Ranch Chicken Bake recipe
All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast RecipesIngredients
- 1 cup dry bread crumbs 1 cup shredded Monterey Jack cheese 1 (1 ounce) package ranch dressing mix ½ cup milk 6 skinless, boneless chicken breast halves
Nutrition Info
- 293.5 caloriescarbohydrate: 16.4 gcholesterol: 85.5 mgfat: 9.9 gfiber: 0.8 gprotein: 32.2 gsaturatedFat: 4.9 gservingSize: -sodium: 626.2 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Monterey Ranch Chicken Bake
Directions
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Preheat an oven to 350 degrees F (175 degrees C).
Combine the bread crumbs, Monterey Jack cheese, and ranch dressing mix in a large bowl, set aside. Pour the milk into another bowl, then dip the chicken breasts into the milk. Gently press the chicken into the bread crumb mixture. Arrange the chicken in a 9x13-inch baking dish.
Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, 40 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).