Mustard Mayonnaise Sauce recipe

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Ingredients

1 ½ cups mayonnaise
3 tablespoons Dijon mustard
1 ½ teaspoons prepared horseradish
¾ teaspoon Worcestershire sauce

Nutrition Info

173.1 calories
carbohydrate: 1.5 g
cholesterol: 9 mg
fat: 18.7 g
fiber: : -
protein: 0.2 g
saturatedFat: 2.8 g
servingSize: -
sodium: 218.9 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir mayonnaise, mustard, horseradish, and Worcestershire sauce together until smooth.

Recipe Yield

1 3/4 cups

Recipe Note

A creamy mayonnaise with a kick. This is great served on steak sandwiches. We also like to serve it alongside crab cakes. Can be stored for 4 days in fridge.

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