Mustard Vinaigrette recipe

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Ingredients

½ cup white vinegar
1 tablespoon honey
1 tablespoon prepared Dijon-style mustard
½ teaspoon ground black pepper
2 teaspoons salt
2 teaspoons minced garlic
1 cup vegetable oil
4 drops hot sauce

Nutrition Info

168.4 calories
carbohydrate: 1.9 g
cholesterol: : -
fat: 18.2 g
fiber: : -
protein: : -
saturatedFat: 2.8 g
servingSize: -
sodium: 421 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl, whisk together the vinegar, honey, mustard, pepper, salt, garlic, oil and hot sauce until thoroughly combined. Chill until serving.

Recipe Yield

12 servings

Recipe Note

This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!

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