My Sloppy Joes recipe
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- 1 tablespoon olive oil 1 pound ground beef ½ onion, finely chopped ½ cup finely chopped green bell pepper ½ cup finely chopped celery ½ cup finely chopped carrot 1 (10.75 ounce) can chicken gumbo soup ½ cup chili sauce 1 tablespoon prepared yellow mustard 1 teaspoon onion salt
Nutrition Info
- 332.1 caloriescarbohydrate: 19.4 gcholesterol: 73.2 mgfat: 18.3 gfiber: 3.3 gprotein: 22.5 gsaturatedFat: 6.1 gservingSize: -sodium: 1623.5 mgsugar: 7.9 gtransFat: : -unsaturatedFat: : -
Directions My Sloppy Joes
Directions
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Heat olive oil in a large skillet over medium heat. Cook and stir beef in the hot oil until browned and crumbly, 5 to 7 minutes, drain and discard grease. Return skillet to heat.
Stir onion, bell pepper, celery, and carrot into the ground beef, cook and stir until the vegetables are tender, 5 to 7 minutes, add chicken gumbo soup, chili sauce, yellow mustard, and onion salt. Reduce heat to medium-low, stir beef mixture, and simmer until the sauce thickens, about 5 minutes.