Nana V's Company Cake recipe

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Ingredients

1 (18.25 ounce) package yellow cake mix
1 (8 ounce) package cream cheese
1 (12 ounce) container frozen whipped topping, thawed

Nutrition Info

170.2 calories
carbohydrate: 20.3 g
cholesterol: 10.7 mg
fat: 9.3 g
fiber: 0.2 g
protein: 1.8 g
saturatedFat: 5.5 g
servingSize: -
sodium: 172.7 mg
sugar: 12.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Prepare cake mix as directed on package.

  2. For the frosting: In a large bowl, beat cream cheese until smooth, then fold in whipped topping and mix until smooth. Spread on top of cooled cake.

  3. Top with sliced fresh fruits, such as strawberries, kiwi, peaches, pineapple, blueberries, etc.

Recipe Yield

1 - 9x13

Recipe Note

My grandmother would whip this up whenever company dropped by in the summer, or for family dinners on Sunday afternoon. Top with sliced fresh fruit.

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