No-Bake Mudslide Ice Cream Pie recipe

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Ingredients

½ cup Irish cream liqueur (such as Baileys®)
2 tablespoons coffee-flavored liqueur (such as Kahlua®)
1 (1.25 ounce) shot brewed espresso
1 quart vanilla ice cream, softened
1 (6 ounce) prepared chocolate sandwich cookie-flavored pie crust (such as Oreo®)

Nutrition Info

404.5 calories
carbohydrate: 51.2 g
cholesterol: 38.7 mg
fat: 15.8 g
fiber: 2 g
protein: 4.4 g
saturatedFat: 7.3 g
servingSize: -
sodium: 221.4 mg
sugar: 37.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix Irish liqueur, coffee-flavored liqueur, and espresso into softened vanilla ice cream. Spoon mixture onto pie crust.

  2. Refreeze pie, at least 30 minutes.

Recipe Yield

1 pie

Recipe Note

Delicious adult dessert. Vanilla ice cream blended with Baileys®, Kahlua®, and espresso on top of an Oreo® crust.

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