No Drip Ice Pops recipe

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Ingredients

1 cup boiling water
1 (3 ounce) package fruit flavored Jell-O® mix
1 banana
1 cup plain yogurt

Nutrition Info

72.9 calories
carbohydrate: 15.1 g
cholesterol: 1.8 mg
fat: 0.5 g
fiber: 0.4 g
protein: 2.6 g
saturatedFat: 0.3 g
servingSize: -
sodium: 49.5 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine boiling water and gelatin in a blender and pulse until gelatin is dissolved. Blend in banana until smooth, then blend in yogurt.

  2. Pour mixture into popsicle molds or small plastic drinking cups and freeze until hard (See Cook's Note).

Recipe Yield

8 ice pops

Recipe Note

Made with plain yogurt and sugar-free Jell-O®, these are good for dieters too!

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