No-Sugar Baked Apples recipe

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Ingredients

4 McIntosh apples
4 teaspoons ground cinnamon
4 teaspoons butter

Nutrition Info

113.3 calories
carbohydrate: 20.9 g
cholesterol: 10.8 mg
fat: 4.3 g
fiber: 4.5 g
protein: 0.5 g
saturatedFat: 2.6 g
servingSize: -
sodium: 30.4 mg
sugar: 14.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Remove cores and seeds of apples, leaving the bottoms intact. Place into an 8x8-inch casserole or baking dish. Place 1 teaspoon butter and 1 teaspoon cinnamon into each cored apple.

  3. Bake in the preheated oven until apples are softened, 20 to 25 minutes, watching to make sure they don't pop.

Recipe Yield

4 apples

Recipe Note

These baked apples are a favorite that my mom made every time fresh apples were in season;my favorite for this recipe are McIntosh. Great with pears too!

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