NOLA Cajun Fiesta Dip recipe

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Ingredients

2 medium avocados - peeled, pitted and chopped
1 (1 ounce) package McCormick® Guacamole Seasoning Mix
1 medium tomato, chopped
2 tablespoons lime juice
1 (8 ounce) package ZATARAIN'S® Red Beans and Rice Mix
1 pound cooked spicy ground pork sausage
2 cups shredded Cheddar cheese
Tortilla chips

Nutrition Info

130.8 calories
carbohydrate: 11.1 g
cholesterol: 12.4 mg
fat: 7.8 g
fiber: 1.7 g
protein: 4.6 g
saturatedFat: 2.5 g
servingSize: -
sodium: 318.4 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix avocados, Seasoning Mix, tomato and lime juice in medium bowl. Cover surface with plastic wrap. Refrigerate 30 minutes.

  2. Meanwhile, prepare Rice Mix as directed on package. Remove from heat. Let stand 5 minutes.

  3. Spread 1/2 of the rice mixture in 11x7-inch baking dish. Layer with 1/2 each of the crumbled cooked sausage and cheese. Repeat layers. Top with avocado mixture. Serve with tortilla chips.

Recipe Yield

10 cups

Recipe Note

Cheer on the home team with our flavor-packed New Orleans Cajun Fiesta Dip. Pre-game prep includes layering McCormick® Guacamole Seasoning Mix and Zatarain's® Red Beans and Rice Mix with shredded Cheddar cheese, avocados and spicy pork sausage. It's a true celebration of Cajun flavors and exactly the dip you need for a game day win.

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