Noodles and Veggies recipe

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Ingredients

1 (4.5 ounce) package noodles and sauce mix
½ (16 ounce) package frozen mixed vegetables

Nutrition Info

157.1 calories
carbohydrate: 28.1 g
cholesterol: 5.3 mg
fat: 2.7 g
fiber: 2.8 g
protein: 6.6 g
saturatedFat: 1.4 g
servingSize: -
sodium: 425.7 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan, prepare the noodles and sauce according to package directions.

  2. When the noodles are cooked stir in mixed vegetables and cook until heated through.

Recipe Yield

4 servings

Recipe Note

Quick and very easy.

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