Old Fashioned Ozarks Meatloaf recipe
All Recipes Best Recipe Main Dish Recipes Meatloaf Recipes Pork Meatloaf RecipesIngredients
- 2 pounds ground beef 1 pound pork sausage 3 eggs ½ cup ketchup 1 cup fresh bread crumbs salt and ground black pepper to taste 2 tablespoons ketchup
Nutrition Info
- 524.8 caloriescarbohydrate: 9.2 gcholesterol: 176.4 mgfat: 41.4 gfiber: 0.2 gprotein: 27.8 gsaturatedFat: 15.3 gservingSize: -sodium: 740.7 mgsugar: 5.5 gtransFat: : -unsaturatedFat: : -
Directions Old Fashioned Ozarks Meatloaf
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup ketchup and bread crumbs until well blended. Pat into a 9x5 inch loaf pan. Spread 2 tablespoons ketchup over the top.
Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!