Old-Fashioned Sally Lunn Muffins recipe

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Ingredients

2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
¼ cup shortening
¼ cup white sugar
1 egg, beaten
1 cup milk

Nutrition Info

146.4 calories
carbohydrate: 21.4 g
cholesterol: 17.1 mg
fat: 5.3 g
fiber: 0.6 g
protein: 3.3 g
saturatedFat: 1.5 g
servingSize: -
sodium: 233.4 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl mix together the flour, baking powder, and salt.

  2. In a separate bowl cream together the shortening and sugar. Stir in beaten egg, and milk.

  3. Add flour mixture alternately with liquid mixture.

  4. Fill greased muffin tins two-thirds of the way full. Bake in a preheated 375 degree F(190 degrees C) oven for 30 minutes.

Recipe Yield

12 muffins

Recipe Note

This is an old Southern recipe for a quick and easy solution to a need for homemade muffins.

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