Old Fashioned Sicilian Succo recipe
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- 4 cloves garlic, chopped 3 (29 ounce) cans tomato sauce 4 (6 ounce) cans tomato paste 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh basil 2 pounds ground beef 1 pound ground pork 1 cup dry bread crumbs 1 cup grated Parmesan cheese 1 teaspoon garlic powder 1 tablespoon chopped fresh parsley
Nutrition Info
- 233.5 caloriescarbohydrate: 17.4 gcholesterol: 45.7 mgfat: 11.3 gfiber: 3.4 gprotein: 17.3 gsaturatedFat: 4.5 gservingSize: -sodium: 1044.4 mgsugar: 9.4 gtransFat: : -unsaturatedFat: : -
Directions Old Fashioned Sicilian Succo
Directions
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In a large pot mix together garlic, tomato sauce, tomato paste, parsley and basil. Bring sauce to a boil and then turn down the heat and simmer.
In a large bowl mix together the ground beef, ground pork, bread crumbs, parmesan cheese, garlic powder and parsley. Shape into balls the size of a child's fist. In a skillet, fry meatballs in hot olive oil until brown. Add to sauce mixture. Simmer over low heat for four hours.