One-Pot Pizza Tortellini Bake recipe

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Ingredients

nonstick cooking spray
1 pound frozen cheese tortellini
1 (28 ounce) jar pasta sauce
½ cup water
1 (14.5 ounce) can diced tomatoes
2 cups shredded mozzarella cheese
21 slices pepperoni

Nutrition Info

382.8 calories
carbohydrate: 42.2 g
cholesterol: 48.1 mg
fat: 15.2 g
fiber: 4.4 g
protein: 18.6 g
saturatedFat: 7.7 g
servingSize: -
sodium: 993.2 mg
sugar: 11.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 425 degrees F (220 degrees C). Spray a large, oven-safe, round skillet with cooking spray.

  2. Place frozen tortellini in the prepared skillet. Cover with sauce, water, and diced tomatoes, no need to stir. Cover with mozzarella cheese and arrange pepperonis on top.

  3. Bake in the preheated oven until cheese is browned, about 30 minutes.

Recipe Yield

8 servings

Recipe Note

This is an easy, one-pot pasta that meets pizza. It's a hit for the kids and any adults that are big kids. Add whatever additional pizza toppings you like.

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