Orange Cream Cheese Frosting recipe
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- 3 ounces cream cheese, softened 2 tablespoons butter, softened 1 teaspoon orange zest 2 tablespoons fresh orange juice 2 ½ cups confectioners' sugar ¾ cup chopped walnuts
Nutrition Info
- 45.4 caloriescarbohydrate: 6.3 gcholesterol: 3.1 mgfat: 2.2 gfiber: 0.1 gprotein: 0.4 gsaturatedFat: 0.8 gservingSize: -sodium: 8.4 mgsugar: 6 gtransFat: : -unsaturatedFat: : -
Directions Orange Cream Cheese Frosting
Directions
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Beat cream cheese, butter or margarine, orange peel, and orange juice until creamy. Beat in confectioner's sugar until blended and smooth.
Spread about 1 1/2 teaspoons on each cooled cookie. Sprinkle with walnuts.
Let icing set 1 to 2 hours. Refrigerate in an airtight container with waxed paper between layers up to 1 week.