Orange Marmalade Bars recipe
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- ½ cup shortening ½ cup white sugar ½ teaspoon almond extract ½ teaspoon vanilla extract 1 egg 1 ½ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon ground cinnamon ¼ teaspoon ground cloves ½ teaspoon salt 1 cup orange marmalade
Nutrition Info
- 237.8 caloriescarbohydrate: 38.2 gcholesterol: 15.5 mgfat: 9.1 gfiber: 0.7 gprotein: 2.2 gsaturatedFat: 2.3 gservingSize: -sodium: 158.7 mgsugar: 24.4 gtransFat: : -unsaturatedFat: : -
Directions Orange Marmalade Bars
Directions
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Preheat oven to 400 degrees F (200 degrees C). Grease an 8-inch square pan.
In a large mixing bowl, cream the shortening with the sugar, vanilla, and almond extract. Stir in the egg and mix until well blended. In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt. Add to the first mixture and mix well. Spread half of the dough into the pan. Cover with a layer of marmalade. Spread the remaining dough over the top
Bake for 25 minutes. Let cool before cutting into bars.