Orange Wild Rice with Pistachios and Cranberries recipe

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Ingredients

1 cup orange juice
1 cup wild rice
¾ cup water
⅓ cup shelled pistachios
⅓ cup dried cranberries

Nutrition Info

258.8 calories
carbohydrate: 47.4 g
cholesterol: : -
fat: 5.2 g
fiber: 4.2 g
protein: 8.5 g
saturatedFat: 0.6 g
servingSize: -
sodium: 48.4 mg
sugar: 13.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine orange juice, rice, and water in a saucepan, bring to a boil, reduce heat to low, cover saucepan with a lid, and simmer until rice is tender, about 45 minutes. Remove from heat and let steam, covered, for 10 minutes more. Stir pistachios and cranberries into rice.

Recipe Yield

4 servings

Recipe Note

Dried cranberries and pistachios are added to wild rice that has a mild orange flavor to yield a hearty and easy side or main dish.

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