Oreo® Cheesecake Cups recipe
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- 12 chocolate sandwich cookies (such as Oreo®) 2 (8 ounce) packages cream cheese, softened 2 large eggs, lightly beaten ½ cup sour cream ½ cup white sugar ½ teaspoon vanilla extract 6 chocolate sandwich cookies (such as Oreo®), chopped
Nutrition Info
- 265.4 caloriescarbohydrate: 20.6 gcholesterol: 76.3 mgfat: 18.7 gfiber: 0.4 gprotein: 5 gsaturatedFat: 10.3 gservingSize: -sodium: 199.7 mgsugar: 14.6 gtransFat: : -unsaturatedFat: : -
Directions Oreo® Cheesecake Cups
Directions
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Preheat the oven to 275 degrees F (135 degrees C). Line a 12-cup muffin tin with paper liners, place 1 cookie into each.
Beat cream cheese in a medium bowl with an electric mixer until creamy. Gradually add eggs, sour cream, sugar, and vanilla extract, beating well after each addition. Stir in chopped cookies with a spatula.
Spoon batter into the prepared tin, filling each cup almost to the top.
Bake in the preheated oven until set, 20 to 22 minutes. Transfer cups to a cooling rack. Refrigerate until firm, at least 4 hours.