Oven-Baked Banana Chips recipe
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- 1 firm banana, thinly sliced
Nutrition Info
- 105 caloriescarbohydrate: 27 gcholesterol: : -fat: 0.4 gfiber: 3.1 gprotein: 1.3 gsaturatedFat: 0.1 gservingSize: -sodium: 1.2 mgsugar: 14.4 gtransFat: : -unsaturatedFat: : -
Directions Oven-Baked Banana Chips
Directions
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Preheat oven to 175 degrees F (80 degrees C). Line a baking sheet with parchment.
Place banana slices in a single layer on prepared baking sheet.
Bake in the preheated oven for 1 hour, turn banana slices over. Continue baking banana slices until dry and crisp, about 1 hour more.