Parmesan Potatoes recipe
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- ½ cup grated Parmesan cheese ½ cup all-purpose flour salt and pepper to taste 10 potatoes, peeled and cubed ½ cup butter, melted
Nutrition Info
- 282.7 caloriescarbohydrate: 38.7 gcholesterol: 32 mgfat: 12 gfiber: 2.5 gprotein: 6 gsaturatedFat: 7.5 gservingSize: -sodium: 528.5 mgsugar: 2.7 gtransFat: : -unsaturatedFat: : -
Directions Parmesan Potatoes
Directions
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Preheat oven to 350 degrees F (175 degrees C).
In a bag combine Parmesan cheese, flour, salt and pepper, mix well. Place potatoes in bag and shake to coat.
Pour butter into a 9x13 inch baking dish. Stir in potatoes.
Bake in preheated oven for 1 1/2 hours, stirring occasionally.