Party Punch VIII recipe

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Ingredients

2 (12 fluid ounce) cans frozen concentrated raspberry-kiwi juice, partially thawed
2 (2 liter) bottles raspberry creme soda, chilled
½ gallon raspberry sherbet

Nutrition Info

112.7 calories
carbohydrate: 28.6 g
cholesterol: : -
fat: : -
fiber: 0.7 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 13.8 mg
sugar: 25.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place raspberry-kiwi juice concentrate in a large punch bowl, Slowly pour in creme soda. Using an ice cream scoop, drop in scoops of sherbet.

Recipe Yield

48 (4 ounce) servings

Recipe Note

I made a double batch of this recipe and served it to 40 people at a wedding shower. It was a big hit.

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