Pasta With Peanut Sauce recipe
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- 1 (8 ounce) package angel hair pasta ½ cup creamy peanut butter 2 tablespoons soy sauce 1 teaspoon grated fresh ginger ½ cup chicken broth ½ cup fresh bean sprouts 1 red bell pepper, thinly sliced 4 green onions, chopped 1 pound skinless, boneless chicken breast halves - cut into cubes
Nutrition Info
- 334.7 caloriescarbohydrate: 27.9 gcholesterol: 43.9 mgfat: 13 gfiber: 3.5 gprotein: 28.3 gsaturatedFat: 2.6 gservingSize: -sodium: 591.8 mgsugar: 4.2 gtransFat: : -unsaturatedFat: : -
Directions Pasta With Peanut Sauce
Directions
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Cook angel hair pasta in a large pot of boiling water until al dente.
Saute bell pepper, green onion, and bean sprouts until tender-crispy. Set aside.
Saute chicken until done. Set aside.
Mix peanut butter, soy sauce, and ginger in a large saucepan over medium low heat. Add chicken broth. Add pasta, sauteed vegetables, and chicken. Toss to coat all ingredients. Serve immediately.