Patty's Mashed Turnips recipe

All Recipes Best Recipe Side Dish Vegetables

Ingredients

7 large turnips
1 cup milk
2 tablespoons butter
salt to taste
ground black pepper to taste

Nutrition Info

76 calories
carbohydrate: 10.4 g
cholesterol: 9 mg
fat: 3.2 g
fiber: 2.6 g
protein: 2.2 g
saturatedFat: 2 g
servingSize: -
sodium: 124.7 mg
sugar: 6.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Peel, wash, and quarter turnips.

  2. Boil 35-45 minutes or until tender. Strain and rinse cooked turnips.

  3. Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

Recipe Yield

8 - 10 servings

Recipe Note

The smell of hot buttery turnips always reminds me of the holiday season when my grandmother prepared this dish for the family. Originally submitted to ThanksgivingRecipe.com.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Patty's Mashed Turnips, simple recipe Patty's Mashed Turnips, recipe Patty's Mashed Turnips, recipe Patty's Mashed Turnips, Patty's Mashed Turnips recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe patty's, , easy recipes , baking , tasty recipe best recipes