Peanut Butter Kisses I recipe

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Ingredients

2 egg whites
⅛ teaspoon cream of tartar
⅔ cup white sugar
½ cup creamy peanut butter

Nutrition Info

72.6 calories
carbohydrate: 8.8 g
cholesterol: : -
fat: 3.6 g
fiber: 0.4 g
protein: 2.2 g
saturatedFat: 0.8 g
servingSize: -
sodium: 39.1 mg
sugar: 8.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 300 degrees F (150 degrees C).

  2. Beat egg whites and cream of tarter until soft peaks form. Gradually add sugar, beating constantly until stiff. Fold in peanut butter until just mixed.

  3. Drop teaspoonfuls of the batter onto a greased cookie sheet.

  4. Bake in the preheated oven until lightly browned, about 25 minutes. Remove from the cookie sheet at once and cook completely on racks.

Recipe Yield

3 dozen

Recipe Note

Sort of peanut butter divinity.

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