Pear Salad II recipe

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Ingredients

1 (16 ounce) can pear halves, drained
¼ cup mayonnaise
¼ cup shredded Cheddar cheese
6 maraschino cherries

Nutrition Info

134.6 calories
carbohydrate: 12.1 g
cholesterol: 9.5 mg
fat: 9.2 g
fiber: 1.3 g
protein: 1.8 g
saturatedFat: 2.3 g
servingSize: -
sodium: 90.9 mg
sugar: 7.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the pear halves on a plate cut side up. Place a spoonful of mayonnaise into the pit of each one. Sprinkle Cheddar cheese over the top of the mayonnaise. Top each one with a whole cherry.

Recipe Yield

6 servings

Recipe Note

Sweet and delightful! Pears are filled with mayonnaise and cheese, then topped off with a festive cherry. A sure party pleaser.

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