Peasant Bread recipe

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Ingredients

1 ½ cups water
1 tablespoon white sugar
1 ½ teaspoons salt
3 ½ cups bread flour
2 ½ teaspoons active dry yeast

Nutrition Info

6.5 calories
carbohydrate: 1.4 g
cholesterol: : -
fat: : -
fiber: 0.2 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 291.1 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle, press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar.

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