Pie Crust Treats recipe

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Ingredients

1 recipe pastry for a 9 inch single crust pie
¼ cup butter, softened
1 cup white sugar
4 teaspoons ground cinnamon

Nutrition Info

151 calories
carbohydrate: 20.7 g
cholesterol: 8.7 mg
fat: 7.6 g
fiber: 0.8 g
protein: 0.9 g
saturatedFat: 3.1 g
servingSize: -
sodium: 90.2 mg
sugar: 14.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C)

  2. Roll out pie crust to 1/8 inch thick. Spread butter or margarine to cover. Sprinkle sugar and cinnamon to completely cover pie crust.

  3. Using a ravioli cutter, cookie cutter or knife, cut dough into desired shapes.

  4. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until just browned.

Recipe Yield

12 to 14 treats

Recipe Note

Quick treats that kids love. Use the pie crust of your choice.

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