Piggy Wiggys recipe

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Ingredients

1 (10 ounce) can refrigerated crescent roll dough
1 (16 ounce) package cocktail sausages

Nutrition Info

317.1 calories
carbohydrate: 14.8 g
cholesterol: 37 mg
fat: 24.4 g
fiber: : -
protein: 9.9 g
saturatedFat: 7.2 g
servingSize: -
sodium: 824.4 mg
sugar: 2.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.

  2. Separate crescent rolls. Flatten rolls and cut into triangles which measure 1 1/2 inches on each side. Wrap each sausage in a triangle of dough. Place on prepared baking sheet.

  3. Bake in preheated oven for 15 minutes, until golden.

Recipe Yield

8 servings

Recipe Note

Yummy little pigs in a blanket that always remind me of Christmas morning!

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