Pittsburgh Style Sandwich recipe

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Ingredients

10 strips frozen French fried potatoes
2 slices Italian bread
5 slices deli cooked roast beef
2 slices provolone cheese
2 slices tomato
¼ cup prepared coleslaw

Nutrition Info

612.8 calories
carbohydrate: 47.6 g
cholesterol: 111.4 mg
fat: 25.3 g
fiber: 3.7 g
protein: 49.3 g
saturatedFat: 12.7 g
servingSize: -
sodium: 2396.7 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven and prepare french fries according to package instructions.

  2. Layer Italian bread with roast beef, provolone cheese, tomato, coleslaw, and freshly cooked fries. Serve immediately.

Recipe Yield

1 sandwich

Recipe Note

A Strip District special with all the fixings BETWEEN the bread-including the fries and slaw. This unique sandwich can be made with your favorite lunch meat.

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