Pizza Sauce II recipe

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Ingredients

¼ cup olive oil
1 cup minced onion
¼ teaspoon onion powder
2 cloves garlic, minced
2 tablespoons dried oregano
2 (6 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce

Nutrition Info

33 calories
carbohydrate: 4.1 g
cholesterol: : -
fat: 1.8 g
fiber: 1 g
protein: 0.9 g
saturatedFat: 0.3 g
servingSize: -
sodium: 221.8 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a medium saucepan over medium heat. Saute onion, onion powder, garlic and oregano until clear. Stir in tomato paste and tomato sauce, reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza crust.

Recipe Yield

4 cups

Recipe Note

A wonderful, large amount of pizza sauce for any kind of pizza.

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