Pizza Without the Red Sauce recipe
All Recipes Best Recipe World Cuisine Recipes European ItalianIngredients
- 2 tablespoons butter, melted 1 tablespoon olive oil 3 tablespoons minced garlic 2 tablespoons sun-dried tomato pesto 1 teaspoon dried basil leaves 1 teaspoon dried oregano 1 tablespoon grated Parmesan cheese 1 unbaked pizza crust 1 tomato, sliced 1 bunch fresh spinach, torn 1 sweet onion, sliced 1 fresh jalapeno pepper, chopped 1 (6 ounce) package feta cheese, crumbled
Nutrition Info
- 237.1 caloriescarbohydrate: 23.1 gcholesterol: 28.1 mgfat: 12.5 gfiber: 2.2 gprotein: 8.9 gsaturatedFat: 5.8 gservingSize: -sodium: 568.1 mgsugar: 4.2 gtransFat: : -unsaturatedFat: : -
Directions Pizza Without the Red Sauce
Directions
-
Preheat oven according to pizza crust package directions.
In a small bowl combine butter, olive oil, garlic, pesto, basil, oregano and Parmesan cheese. Spread mixture evenly on pizza crust.
Arrange tomato, spinach, onion and jalapeno on pizza. Top with crumbled feta cheese.
Bake according to pizza crust package directions.