Pork Chops for the Slow Cooker recipe

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Ingredients

6 boneless pork chops
¼ cup brown sugar
1 teaspoon ground ginger
½ cup soy sauce
¼ cup ketchup
2 cloves garlic, crushed
salt and pepper to taste

Nutrition Info

146.1 calories
carbohydrate: 10.6 g
cholesterol: 36 mg
fat: 4.3 g
fiber: 0.3 g
protein: 16 g
saturatedFat: 1.6 g
servingSize: -
sodium: 1336.6 mg
sugar: 8.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.

  2. Cook on Low setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).

Recipe Yield

6 servings

Recipe Note

As with most slow cooker recipes this is tender and delicious.

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