Potato Pancakes recipe

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Ingredients

5 pounds potatoes, peeled
1 onion
3 eggs, beaten
2 ½ cups dry pancake mix
2 teaspoons salt
1 teaspoon ground black pepper
1 tablespoon vegetable oil

Nutrition Info

197.1 calories
carbohydrate: 39 g
cholesterol: 37.2 mg
fat: 2.4 g
fiber: 1.6 g
protein: 5.2 g
saturatedFat: 0.5 g
servingSize: -
sodium: 651.7 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.

  2. Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.

Recipe Yield

15 servings

Recipe Note

This is a delicious Recipe which my late father left to me. Everyone raves about this recipe, and it is sooooo...easy. Wonderful side dish with pork chops.

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