Powdered Sugar recipe

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Ingredients

4 cups white sugar
½ cup cornstarch

Nutrition Info

17.4 calories
carbohydrate: 4.5 g
cholesterol: : -
fat: : -
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: : -
sugar: 4.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the sugar and cornstarch into the work bowl of a food processor, and process until the mixture is fine and powdery, 2 to 3 minutes.

Recipe Yield

4 cups

Recipe Note

Powdered sugar for when you run out.

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