Puff Balls recipe

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Ingredients

1 (12 ounce) package refrigerated biscuit dough
1 ½ quarts oil for frying
1 ½ cups confectioners' sugar

Nutrition Info

92.2 calories
carbohydrate: 10.1 g
cholesterol: 0.1 mg
fat: 5.6 g
fiber: 0.1 g
protein: 0.7 g
saturatedFat: 0.9 g
servingSize: -
sodium: 105 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a heavy bottomed saucepan or deep fryer to 375 degrees F (190 degrees C).

  2. Cut each biscuit into 4 smaller circles using cutter or bottle cap. Fry circles 2 minutes on a side, until golden. Drain on paper towels. Roll hot biscuits in confectioners sugar.

Recipe Yield

32 balls

Recipe Note

Easy and yummy doughnut-like dessert. Great for kids and adults. You can roll them in cinnamon and white sugar instead of confectioners' sugar for a different twist!

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