Pulled Pork Meatloaf recipe
All Recipes Best Recipe Main Dish Recipes Pork Pulled Pork RecipesIngredients
- cooking spray 2 eggs ½ cup milk 3 cups cooked pulled pork without sauce, chopped 1 cup bread crumbs ¼ green bell pepper, chopped 1 green onion, chopped, or to taste 1 teaspoon dry mustard 1 teaspoon ground black pepper ½ cup barbeque sauce
Nutrition Info
- 358.8 caloriescarbohydrate: 32.3 gcholesterol: 147 mgfat: 10 gfiber: 1.2 gprotein: 32.1 gsaturatedFat: 3.5 gservingSize: -sodium: 1280.6 mgsugar: 7.8 gtransFat: : -unsaturatedFat: : -
Directions Pulled Pork Meatloaf
Directions
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Preheat oven to 350 degrees F (175 degrees C). Spray a loaf pan with cooking spray.
Whisk eggs and milk together in a bowl. Add pork, bread crumbs, bell pepper, green onion, mustard, and pepper, stir. Transfer pork mixture to the prepared loaf pan. Press pork tightly into pan and spread barbeque sauce on top.
Bake in the preheated oven until heated through, about 1 hour. Let meatloaf cool 5 to 10 minutes before slicing and serving.