Pumpkin Almond Joy Bites recipe
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- ½ cup gluten-free rolled oats ½ cup almond flour ¼ cup almond butter ¼ cup pumpkin puree 1 packet stevia sugar substitute (such as Truvia®) ½ teaspoon almond extract ¼ teaspoon ground cloves ¼ teaspoon ground nutmeg ½ teaspoon ground cinnamon 1 pinch sea salt
Nutrition Info
- 158.1 caloriescarbohydrate: 10.2 gcholesterol: : -fat: 11.8 gfiber: 2.6 gprotein: 4.8 gsaturatedFat: 1.1 gservingSize: -sodium: 125.5 mgsugar: 1.3 gtransFat: : -unsaturatedFat: : -
Directions Pumpkin Almond Joy Bites
Directions
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Combine oats, almond flour, almond butter, pumpkin puree, stevia sugar substitute, almond extract, cloves, nutmeg, cinnamon, and sea salt in a food processor, pulse just until combined.
Roll mixture into balls and arrange on a plate or baking sheet, refrigerate until set, at least 30 minutes.