Pumpkin Spice Latte Coffee Syrup recipe
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- 1 ½ cups water 1 cup pumpkin puree 1 cup brown sugar 1 cup white sugar 2 tablespoons pumpkin pie spice 1 tablespoon ground cinnamon 1 ½ teaspoons ground ginger 1 teaspoon ground nutmeg 1 teaspoon ground allspice 3 tablespoons vanilla extract
Nutrition Info
- 66.9 caloriescarbohydrate: 16 gcholesterol: : -fat: 0.2 gfiber: 0.6 gprotein: 0.2 gsaturatedFat: 0.1 gservingSize: -sodium: 27.3 mgsugar: 14.8 gtransFat: : -unsaturatedFat: : -
Directions Pumpkin Spice Latte Coffee Syrup
Directions
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Bring water, pumpkin puree, brown sugar, white sugar, pumpkin pie spice, cinnamon, ginger, nutmeg, and allspice to a simmer in a saucepan over medium heat. Cook and stir until thickened to syrup consistency, 10 to 12 minutes. Remove saucepan from heat and cool syrup, about 5 minutes. Stir in vanilla extract, cool to room temperature.