Punch recipe

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Ingredients

32 fluid ounces cranberry juice
32 fluid ounces lemonade
32 fluid ounces orange juice
32 fluid ounces pineapple juice
32 fluid ounces ginger ale

Nutrition Info

47.2 calories
carbohydrate: 11.5 g
cholesterol: : -
fat: 0.1 g
fiber: 0.1 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 5 mg
sugar: 10.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Chill all of the juices and ginger ale. Combine them in a large punch bowl when ready to serve.

Recipe Yield

5 quarts

Recipe Note

Get Fruity! This is an simple to make and very tasty punch.

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