Quick Almond Butter Cookies recipe

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Ingredients

1 ⅓ cups brown sugar
2 eggs
1 cup almond butter
1 cup all-purpose flour
½ cup chocolate chips
1 teaspoon baking soda

Nutrition Info

205.4 calories
carbohydrate: 27.2 g
cholesterol: 20.7 mg
fat: 10.2 g
fiber: 1 g
protein: 3.7 g
saturatedFat: 1.8 g
servingSize: -
sodium: 145.4 mg
sugar: 19.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat brown sugar and eggs together in a bowl until smooth, add peanut butter and beat until well-combined. Stir flour, chocolate chips, and baking soda into peanut butter mixture until dough forms. Roll dough into balls, and place 2-inches apart on a baking sheet. Flatten dough balls with the back of a spoon.

  3. Bake in preheated oven until golden brown, 15 to 25 minutes.

Recipe Yield

18 cookies

Recipe Note

A twist on peanut butter cookies. Almond butter is a much healthier alternative.

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