Quick and Easy White Cheese Dip recipe
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- 2 (8 ounce) packages cream cheese, softened 1 (8 ounce) package shredded Monterey Jack cheese 1 (8 ounce) package shredded Parmesan cheese ½ cup chopped onion ½ cup mayonnaise
Nutrition Info
- 174.9 caloriescarbohydrate: 1.4 gcholesterol: 38.9 mgfat: 15.7 gfiber: 0.1 gprotein: 7.4 gsaturatedFat: 8.1 gservingSize: -sodium: 275.9 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Quick and Easy White Cheese Dip
Directions
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Preheat oven to 425 degrees F (220 degrees C).
Mix cream cheese, Monterey Jack cheese, Parmesan cheese, onion, and mayonnaise together in a bowl, transfer to a baking dish or pie pan and spread evenly.
Bake in the preheated oven until top is brown and bubbling, about 20 minutes.