Quick Asparagus Stir-Fry recipe
All Recipes Best Recipe Side Dish Vegetables AsparagusIngredients
- 2 tablespoons olive oil 1 clove garlic, minced 1 pound asparagus, trimmed and cut into 1 1/2-inch diagonal pieces salt 1 squeeze lemon juice, or to taste
Nutrition Info
- 83.8 caloriescarbohydrate: 4.8 gcholesterol: : -fat: 6.9 gfiber: 2.3 gprotein: 2.5 gsaturatedFat: 1 gservingSize: -sodium: 41.3 mgsugar: 2.1 gtransFat: : -unsaturatedFat: : -
Directions Quick Asparagus Stir-Fry
Directions
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Heat olive oil in a large skillet over medium heat, cook and stir garlic until fragrant, about 30 seconds. Add asparagus and stir-fry until soft but still firm, 5 to 7 minutes. Season with salt and lemon juice.